Honest Toil Extra Virgin Greek Olive Oil 500ml

Honest Toil Extra Virgin Olive Oil is a small-batch Greek olive oil produced from early-harvest Koroneiki olives grown in Kyparissia, in the Peloponnese region of Greece. Cold-pressed within hours of harvest using traditional methods, it delivers exceptional freshness, purity and vibrant flavour.

This unfiltered agoureleo olive oil has a bright green colour, fresh grassy aromas and a gentle peppery finish. Naturally rich in polyphenols and produced with an exceptionally low acidity of 0.2–0.3%, it reflects the quality of careful harvesting and pressing.

Presented in an elegant 500ml glass bottle, it is perfect for everyday cooking, dressing salads and finishing dishes where the freshness and character of the oil can shine.

What is agoureleo olive oil?

Agoureleo is an early-harvest olive oil made from unripe green olives picked at the beginning of the season. These olives produce less oil but create a fresher, greener and more intensely flavoured extra virgin olive oil with naturally high polyphenol levels.

Koroneiki olives are particularly prized for producing balanced oils with grassy freshness, gentle bitterness and a peppery finish.

How to use Honest Toil Extra Virgin Olive Oil
Drizzle over salads and grilled vegetables
Serve with fresh bread and sea salt
Finish grilled fish or roasted meats
Use over burrata or ripe tomatoes
Add to soups, pasta and grain dishes

Why we love it

Cold-pressed within hours of harvest
Made from early-harvest Koroneiki olives
Naturally high in polyphenols
Exceptionally low acidity for outstanding quality
Fresh, grassy flavour with a peppery finish
Beautifully presented in a 500ml glass bottle

Ingredients and product formulations may change. Always check product packaging for the latest ingredients, allergens and dietary information.

Storage

Store in a cool, dark place away from heat and direct sunlight.

Origin

Greece

Dietary information

Suitable for vegetarians and vegans.